Citation
Sobhani, Atoosa
(2015)
Extraction and characterization of tiger nuts (Cyperus esculentus L.) oil and its oxidative stability during microwave heating and frying of potato chips.
Masters thesis, Universiti Putra Malaysia.
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Additional Metadata
| Item Type: | Thesis (Masters) |
|---|---|
| Subject: | Plant biotechnology |
| Call Number: | FSTM 2015 1 |
| Chairman Supervisor: | Abdulkarim Sabo Mohammed, PhD |
| Divisions: | Faculty of Food Science and Technology |
| Depositing User: | Mas Norain Hashim |
| Date Deposited: | 24 Mar 2022 02:53 |
| Last Modified: | 24 Mar 2022 02:53 |
| URI: | http://psasir.upm.edu.my/id/eprint/92215 |
| Statistic Details: | View Download Statistic |
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