Citation
Abdul Razak, Siti Zubaidah
(2018)
Effects of different stabilisers on physical and mechanical properties of instant ice cream mix powder and ice cream products.
Masters thesis, Universiti Putra Malaysia.
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Additional Metadata
Item Type: | Thesis (Masters) |
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Subject: | Ice cream, ices, etc. |
Subject: | Frozen desserts industry |
Call Number: | FK 2019 44 |
Chairman Supervisor: | Nur ‘Aliaa bt Abd Rahman, PhD |
Divisions: | Faculty of Engineering |
Depositing User: | Editor |
Date Deposited: | 07 Jul 2022 03:08 |
Last Modified: | 07 Jul 2022 03:08 |
URI: | http://psasir.upm.edu.my/id/eprint/92187 |
Statistic Details: | View Download Statistic |
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