Citation
Ja'afar, Nor Liyana
(2018)
Anti-obesity study of Elateriospermun tapos Blume hot aqueous extract in high-fat diet sprague-dawley rats.
Masters thesis, Universiti Putra Malaysia.
Abstract
Obesity is a major public health burden and currently became a global pandemic.
Current pharmacotherapy often accompanied with myriads of adverse side
effects thus, the search for a safer novel cure is crucial. This study focus on the
protective effects of Elateriospermum tapos extract on rats fed with high-fat diet
and its potential as an anti-obesity agent through inhibition of lipoprotein lipase
(LPL) and triglyceride (TG) absorption. Thirty-six male Sprague-Dawley rats were
allocated to negative control group (NC) fed with normal diet, while positive
control (PC), drug control (DC), and treatment groups (T10, T100 and T200) were
fed with high-fat and cafeteria diet. The DC group was given orlistat of 10mg/kg
bodyweight and treatment groups were supplemented with 10, 100 and
200mg/kg bodyweight of E. tapos shell extract respectively. The bodyweight and
caloric intake were measured weekly. After 4 weeks, the rats were euthanized
and the plasma, liver and retroperitoneal white adipose tissues (RpWAT) were
collected for biological assays of TG, LPL and plasma lipid profiles. Liver and
adipose tissues were stained with Haematoxylin & Eosin for histological analysis.
The PC group had significantly (p<0.05) higher in bodyweight, caloric intake and
weight of RpWAT compared to NC group. The extract significantly (p<0.05)
lowered the bodyweight and the weight of fat depots in treatment groups as
compared to PC group. Nonetheless, the E. tapos shell extract supplementation
has no positive inhibiting effects on the tissues TG and LPL level. Further, only
T100 group had significantly (p<0.05) lowered plasma TG level as compared to
PC. The size of both hepatocytes and adipocytes of supplemented groups were
significantly (p<0.05) smaller as compared to those in obese group. Based on
the findings, this study suggests that supplementation of E. tapos shell extract
exhibited preventive effects on high-fat and cafeteria diet-induced obesity in rats.
The extract however has no potential in the inhibition of TG and LPL level.
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