UPM Institutional Repository

Purification of a bacteriocin‐like inhibitory substance derived from pediococcus acidilactici Kp10 by an aqueous micellar two‐phase system


Citation

Jamaluddin, Norfariza and Ariff, Arbakariya and Faizal Wong, Fadzlie Wong (2014) Purification of a bacteriocin‐like inhibitory substance derived from pediococcus acidilactici Kp10 by an aqueous micellar two‐phase system. Biotechnology Progress, 35 (1). pp. 93-100. ISSN 8756-7938; ESSN: 1520-6033

Abstract

A polymer–salt aqueous two-phase system (ATPS) consisting of polyethylene–glycol (PEG) with sodium citrate was developed for direct recovery of a bacteriocin-like inhibitory substance (BLIS) from a culture of Pediococcus acidilactici Kp10. The influences of phase composition, tie-line length (TLL), volume ratio (VR), crude sample loading, pH and sodium chloride (NaCl) on the partition behaviour of BLIS was investigated. Under optimum conditions of ATPS, the purification of BLIS was achieved at 26.5% PEG (8000)/11% sodium citrate with a TLL of 46.38% (w/w), VR of 1.8, and 1.8% crude load at pH 7 without the presence of NaCl. BLIS from P. acidilactici Kp10 was successfully purified by the ATPS up to 8.43-fold with a yield of 81.18%. Given that the operation of ATPS is simple, environmentally friendly and cost-effective, as it requires only salts and PEG, it may have potential for industrial applications in the recovery of BLIS from fermentation broth.


Download File

[img] Text
Purification of a bacteriocin.pdf

Download (96kB)

Additional Metadata

Item Type: Article
Divisions: Faculty of Biotechnology and Biomolecular Sciences
DOI Number: https://doi.org/10.1016/j.foodchem.2013.11.019
Publisher: Wiley
Keywords: Triton X-100; Activity yield; Aqueous micellar two-phase system; Bacteriocin-like inhibitory substance; Purification factor
Depositing User: Mr. Sazali Mohamad
Date Deposited: 29 Sep 2021 02:04
Last Modified: 29 Sep 2021 02:04
Altmetrics: http://www.altmetrics.com/details.php?domain=pasir.upm.edu.my&doi=10.1016/j.foodchem.2013.11.019
URI: http://psasir.upm.edu.my/id/eprint/81893
Statistic Details: View Download Statistic

Actions (login required)

View Item View Item