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Assessing the comparative advantage of broiler production in Peninsular Malaysia using policy analysis matrix


Citation

Benalywa, Zineb Abdulaker and Ismail, Mohd Mansor and Shamsudin, Mad Nasir and Yusop, Zulkornain (2019) Assessing the comparative advantage of broiler production in Peninsular Malaysia using policy analysis matrix. Tropical Animal Health and Production, 51 (2). pp. 321-327. ISSN 0049-4747; ESSN: 1573-7438

Abstract

Broiler meat is the largest and cheapest protein source in Malaysia. Using the policy analysis matrix (PAM), this study examines the comparative advantage of broiler production in Peninsular Malaysia. Three hundred and ten farms in Peninsular Malaysia were involved in a field survey. The results of the domestic resource cost (DRC) show that Malaysia has a comparative advantage in all scales of broiler production. Sensitivity analysis indicates that the changes in input prices have a significant effect on comparative advantage. Nonetheless, the industry should reduce its dependence on corn-based feed, which is expensive and has an unstable price, to increase competitiveness in further securing its comparative advantage.


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Official URL or Download Paper: https://pubmed.ncbi.nlm.nih.gov/30112733/

Additional Metadata

Item Type: Article
Divisions: Faculty of Agriculture
Institute of Agricultural and Food Policy Studies
School of Business and Economics
DOI Number: https://doi.org/10.1007/s11250-018-1690-8
Publisher: Springer
Keywords: Broiler; Policy analysis matrix; Comparative advantages; Peninsular Malaysia; DRC
Depositing User: Ms. Nuraida Ibrahim
Date Deposited: 12 Nov 2020 00:21
Last Modified: 12 Nov 2020 00:21
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.1007/s11250-018-1690-8
URI: http://psasir.upm.edu.my/id/eprint/80730
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