Citation
Khatun, Jannatara and Loh, Teck Chwen and Akit, Henny and Foo, Hooi Ling and Mohamad, Rosfarizan
(2016)
Effects of different dietary oils and L-arginine supplementation in diet on performance, intestinal morphology and serum immunoglobulin level in broiler.
In: 17th Asian-Australasian Association of Animal Production Societies Animal Science Congress, 22-25 Aug. 2016, Fukuoka, Japan. (pp. 133-135).
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Additional Metadata
| Item Type: | Conference or Workshop Item (Other) |
|---|---|
| Divisions: | Faculty of Agriculture |
| Keywords: | L-arginine; Feed efficiency; Villus length; Crypt depth; Oils |
| Depositing User: | Nabilah Mustapa |
| Date Deposited: | 06 Mar 2019 05:25 |
| Last Modified: | 06 Mar 2019 05:25 |
| URI: | http://psasir.upm.edu.my/id/eprint/66893 |
| Statistic Details: | View Download Statistic |
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