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Health benefits of Malaysian edible plants


Citation

Mohamed, Suhaila and Mohamed Mustapha, Noordin and Mohd Lila, Mohd Azmi and Abdul Hamid, Azizah and Tong, Chow Chin and Umar, Nor Aini and Muse, Radzali and Abeywardena, Mahinda Y. and Runnie, Irine and Roach, Paul and Head, Richard J. (2004) Health benefits of Malaysian edible plants. Research Snapshot. The Research Management Centre, Serdang, Selangor.

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Additional Metadata

Item Type: Monograph (Research Snapshot)
Divisions: Faculty of Food Science and Biotechnology
Publisher: The Research Management Centre
Keywords: Edible plants; Tropical herbs; Polyphenols
Depositing User: Mohd Hafiz Che Mahasan
Date Deposited: 11 May 2016 06:49
Last Modified: 27 Feb 2017 01:33
URI: http://psasir.upm.edu.my/id/eprint/47404
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