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Challenges and constraints towards competitiveness of the food processing industries


Citation

Abdullah, Maisom and Khairol, and Johan, Malik (1999) Challenges and constraints towards competitiveness of the food processing industries. Research Report. The Research Unit, Universiti Putra Malaysia, Serdang, Selangor.

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Additional Metadata

Item Type: Monograph (Research Report)
Divisions: Faculty of Economics and Management
Publisher: The Research Unit, Universiti Putra Malaysia
Notes: Supported by IRPA Grand 05-02-04-0001
Keywords: Food processing; Competitiveness; Productivity; Performance; Output growth
Depositing User: Azhar Abdul Rahman
Date Deposited: 13 May 2016 03:33
Last Modified: 24 Feb 2017 01:13
URI: http://psasir.upm.edu.my/id/eprint/43048
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