Application of fourier transform infrared spectroscopy for determining some parameters of palm oil

Citation

Che Man, Yaakob and Setiowaty, Gabby and Selamat, Jinap and M. H., Moh and Mirghani, Mohamed Elwathig Saeed and Baharin, B. S. (1999) Application of fourier transform infrared spectroscopy for determining some parameters of palm oil. Research Report. The Research Unit, Universiti Putra Malaysia, Serdang, Selangor.

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Additional Metadata

Item Type:	Monograph (Research Report)
Divisions:	Faculty of Food Science and Biotechnology
Publisher:	The Research Unit, Universiti Putra Malaysia
Notes:	Supported by IRPA Grand 03-02-04-0048
Keywords:	Palm oil; FTIR spectroscopy; Partial least squares regression; Calibration; Quality parameters
Depositing User:	Azhar Abdul Rahman
Date Deposited:	19 Apr 2016 08:00
Last Modified:	24 Feb 2017 02:17
URI:	http://psasir.upm.edu.my/id/eprint/42569
Statistic Details:	View Download Statistic

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