Citation
Bakar, Jamilah and Ahmad, Azizah and Tan, Kar Weng and Abdul Manap, Mohd Yazid and Che Man, Yaakob
Fish skin gelatin from 3 selected cultured freshwater fish skin by alkaline extraction.
Research Report.
Research Management Centre, Serdang, Selangor.
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Additional Metadata
| Item Type: | Monograph (Research Report) |
|---|---|
| Divisions: | Faculty of Food Science and Biotechnology |
| Publisher: | Research Management Centre |
| Notes: | 1. IRPA Project number: 03-02-04-0116; 2. Year of publication is not stated |
| Keywords: | Fish skin gelatin; Tilapia; Liming process; Physico-chemical properties |
| Depositing User: | Mas Norain Hashim |
| Date Deposited: | 09 Mar 2016 01:30 |
| Last Modified: | 02 Mar 2017 05:45 |
| URI: | http://psasir.upm.edu.my/id/eprint/42112 |
| Statistic Details: | View Download Statistic |
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