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Fish skin gelatin from tilapia skin by acid extraction


Bakar, Jamilah and G. K., Harvinder and A. B., Russly and Baharin, Badlishah Sham Fish skin gelatin from tilapia skin by acid extraction. Research Report. Research Management Centre, Serdang, Selangor.

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Additional Metadata

Item Type: Monograph (Research Report)
Divisions: Faculty of Food Science and Biotechnology
Publisher: Research Management Centre
Notes: 1. IRPA Project number: 03-02-04-0116; 2. Year of publication is not stated
Keywords: Fish skin gelatin; Tilapia; Physico-chemical properties
Depositing User: Mas Norain Hashim
Date Deposited: 09 Mar 2016 01:26
Last Modified: 02 Mar 2017 05:46
URI: http://psasir.upm.edu.my/id/eprint/42058
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