Citation
Bakar, Jamilah and G. K., Harvinder and A. B., Russly and Baharin, Badlishah Sham
Fish skin gelatin from tilapia skin by acid extraction.
Research Report.
Research Management Centre, Serdang, Selangor.
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Additional Metadata
| Item Type: | Monograph (Research Report) |
|---|---|
| Divisions: | Faculty of Food Science and Biotechnology |
| Publisher: | Research Management Centre |
| Notes: | 1. IRPA Project number: 03-02-04-0116; 2. Year of publication is not stated |
| Keywords: | Fish skin gelatin; Tilapia; Physico-chemical properties |
| Depositing User: | Mas Norain Hashim |
| Date Deposited: | 09 Mar 2016 01:26 |
| Last Modified: | 02 Mar 2017 05:46 |
| URI: | http://psasir.upm.edu.my/id/eprint/42058 |
| Statistic Details: | View Download Statistic |
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