Steady-state heat transfer to pseudoplastic fluid food in pipe flow

Citation

Ahmed Salih, Elzubier (2006) Steady-state heat transfer to pseudoplastic fluid food in pipe flow. In: Seminar on Engineering and Technology (SET2006) , 4-5 Sept. 2006, Putrajaya, Malaysia. (pp. 99-107).

Abstract

The results of numerical simulation of heat transfer to power-law fluids with variable rheology flowing in a cylindrical tube under uniform heat flux at the wall are compared with the results of published experimental study and an established correlation [7]. used CMC(Carboxymethylecellulose) solution and Tomato juice as working fluids. Physical properties of tests fluids were assumed to be temperature dependant. The effect of natural convection was checked and considered negligible. The FLUENT6.1 Package has been used for simulation. The computational model is briefly described. In particular heat transfer coefficients obtained from the calculated temperature profiles and compared with published for CMC solution and tomato juice flows.

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Additional Metadata

Item Type:	Conference or Workshop Item (Paper)
Divisions:	Faculty of Engineering
Publisher:	Federation of Engineering Institutions of Islamic Countries
Keywords:	Heat transfer; Laminar flow; Pseudoplstic; Numerical modeling
Depositing User:	Erni Suraya Abdul Aziz
Date Deposited:	22 Jul 2015 03:12
Last Modified:	22 Jul 2015 03:12
URI:	http://psasir.upm.edu.my/id/eprint/39471
Statistic Details:	View Download Statistic

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