Citation
Jamil, Norazlida and Bejo, Siti Khairunniza
(2014)
Husk detection using thermal imaging technology.
Agriculture and Agricultural Science Procedia, 2.
pp. 128-135.
ISSN 2210-7843
Abstract
Harvested paddy normally contains impurities including husk. This study focuses on the use of thermal imaging to detect husk. Heating and cooling treatment was applied to 20%, 40%, 60%, 100% husk and 100% seed to differentiate between husk and seeds due to heat transfer. From result, mean pixel of seed thermal image is higher compared to husks. It value at 25 s gave a suitable indicator to separate between seed and husk. The technique can be used to detect husk with 100% success rate for 20% and 40%, 98.33% for 60% and 97.67% for 100% husk, while 94.33% for 100% seeds.
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Additional Metadata
| Item Type: | Article |
|---|---|
| Divisions: | Faculty of Engineering |
| DOI Number: | https://doi.org/10.1016/j.aaspro.2014.11.019 |
| Publisher: | Elsevier |
| Keywords: | Paddy husk; Thermal image; Seed |
| Depositing User: | Nabilah Mustapa |
| Date Deposited: | 01 Feb 2016 00:02 |
| Last Modified: | 01 Feb 2016 00:02 |
| Altmetrics: | http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.1016/j.aaspro.2014.11.019 |
| URI: | http://psasir.upm.edu.my/id/eprint/37898 |
| Statistic Details: | View Download Statistic |
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