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Development of canned ready-to-eat rice porridges for primary school children


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Muhammad, Kharidah and Ma, Yong Qin and Mat Hashim, Dzulkifly and Yusof, Salmah Development of canned ready-to-eat rice porridges for primary school children. Research Report. Research Management Centre, Serdang, Selangor.

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Additional Metadata

Item Type: Monograph (Research Report)
Divisions: Faculty of Food Science and Biotechnology
Publisher: Research Management Centre
Notes: Research funded by the Intensification of Research in Priority Areas (IRPA) – Supported by IRPA RM-7 (1996-2000), Cycle 1997, Grant 01-02-04-0228
Keywords: Congee; Physical; Chemical; Microbiological; Sensory evaluation
Depositing User: Mohd Hafiz Che Mahasan
Date Deposited: 10 Mar 2016 08:55
Last Modified: 10 Mar 2016 09:15
URI: http://psasir.upm.edu.my/id/eprint/32002
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