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Analisis data panel ke atas fungsi pengeluaran sektor pembuatan makanan di Malaysia


Citation

Mohd Nor, Abu Hassan Shaari and Maarof, Fauziah (2004) Analisis data panel ke atas fungsi pengeluaran sektor pembuatan makanan di Malaysia. Sains Malaysiana, 33 (1). pp. 43-52. ISSN 0126-6039

Abstract

The main purpose of this article is to introduce the technique of panel data analysis in econometrics modeling. The elasticity of labour, capital and economic of scale for twenty two food manufacturing firms covering from 1989 to 1993 is estimated using the Cobb-Douglas model. The three main techniques of panel data analysis discussed are least square dummy variables (LSDV), analysis of covariance (ANCOVA) and generalized least square (GLS). Ordinary Least Square (OLS) method is included as the basis of comparison.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Science and Environmental Studies
Publisher: Penerbit Universiti Kebangsaan Malaysia
Keywords: Econometrics; Panel data analysis; Food manufacturing
Depositing User: Nabilah Mustapa
Date Deposited: 02 Feb 2016 05:33
Last Modified: 02 Feb 2016 05:33
URI: http://psasir.upm.edu.my/id/eprint/28376
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