Citation
Lai, Oi Ming and Seong, Koon Lo and Akoh, Casimir
(2012)
Enzymatic and chemical modification of palm oil, palm kernel oil and its fractions.
In:
Palm Oil : Production, Processing, Characterization and Uses.
AOCS Press, United State of America.
ISBN 9780981893693
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Additional Metadata
Item Type: | Book Section |
---|---|
Divisions: | Faculty of Biotechnology and Biomolecular Sciences |
Publisher: | AOCS Press |
Keywords: | Chemical modification; Palm oil; Palm kernel oil. |
Depositing User: | Nurul Ainie Mokhtar |
Date Deposited: | 12 Mar 2014 08:33 |
Last Modified: | 12 Mar 2014 08:33 |
URI: | http://psasir.upm.edu.my/id/eprint/26085 |
Statistic Details: | View Download Statistic |
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