Citation
Pui, Chai Fung and Wong, Woan Chwen and Chai, Lay Ching and Robin, Tunung and Ponniah, Jeyaletchumi and Mohd Sahroni, Noor Hidayah and Anyi, Ubong and Mohamad Ghazali, Farinazleen and Cheah, Yoke Kqueen and Radu, Son
(2011)
Salmonella: a foodborne pathogen.
International Food Research Journal, 18 (2).
pp. 465-473.
ISSN 1985-4668; ESSN: 2231-7546
Abstract
Salmonellosis continues to be a major public health problem worldwide. It also contributes to negative economic impacts due to the cost of surveillance investigation, treatment and prevention of illness. As such, research on Salmonella has gained great interest and concern from scientists. The purpose of this review is to discuss the classification and nomenclature, characteristic, clinical manifestation, epidemiology, transmission vehicles, antibiotic resistance and quorum sensing of Salmonella.
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Official URL or Download Paper: http://www.ifrj.upm.edu.my/18%20(02)%202011/(1)%20...
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Additional Metadata
Item Type: | Article |
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Divisions: | Faculty of Food Science and Technology Faculty of Medicine and Health Science |
Publisher: | Faculty of Food Science and Technology, Universiti Putra Malaysia |
Keywords: | Antibiotic resistance; Clinical manifestation; Epidemiology; Quorum sensing; Salmonella; Transmission |
Depositing User: | Nur Farahin Ramli |
Date Deposited: | 18 Feb 2014 05:33 |
Last Modified: | 22 Nov 2019 01:41 |
URI: | http://psasir.upm.edu.my/id/eprint/24060 |
Statistic Details: | View Download Statistic |
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