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Production of bioethanol from rice straw using cellulase by local Aspergillus sp.


Citation

Roslan, Ahmad Muhaimin and Phang, Lai Yee and Md. Shah, Umi Kalsom and Abd. Aziz, Suraini and Hassan, Mohd Ali (2011) Production of bioethanol from rice straw using cellulase by local Aspergillus sp. International Journal of Agricultural Research, 6 (2). pp. 188-193. ISSN 1816-4897; ESSN: 2152-2553

Abstract

Cellulase production in situ was considered as one of the alternatives to reduce bioethanol production cost. In this study, cellulase enzyme was produced from rice straw by locally isolated Aspergillus sp. in solid state fermentation. The crude cellulase was measured to have activity of 6.3 FPU g-1 rice straw. The rice straw was pretreated by few cycles of wet disc milling prior saccharified it using the crude cellulase produced. More than 90% glucose from total cellulose was released by the saccharification. The saccharified product was subjected to fermentation by yeast. The highest bioethanol yield produced from the fermentation was 0.102 g g-1 rice straw which is equivalent to 62.61% of theoretical bioethanol yield. It was concluded that the use of crude cellulase from rice straw onto rice straw can lead to a good yield of bioethanol, provided an effective pretreatment was used.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Biotechnology and Biomolecular Sciences
Institute of Bioscience
DOI Number: https://doi.org/10.3923/ijar.2011.188.193
Publisher: Academic Journals Inc.
Keywords: Rice straw; Crude cellulase; Saccharification; Fermentation; Bioethanol
Depositing User: Nurul Ainie Mokhtar
Date Deposited: 01 Sep 2015 02:53
Last Modified: 01 Sep 2015 02:53
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.3923/ijar.2011.188.193
URI: http://psasir.upm.edu.my/id/eprint/22338
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