Citation
Mahmood, Marziah
(1983)
Properties of glutamate dehydrogenase in developing legume fruit. II.The effects of divalent cations.
Pertanika, 6 (1).
pp. 63-66.
Abstract
The activity of EDTA-inhibited glutamate dehydrogenase from a crude seed extract of Lupinus
angustifolius could be partially or fully restored by the addition of divalent cations to the incubation
mixture. Mn2+ and Ca2+ gave the highest stimulations of 67% and 66% of the control, respectively; followed
by Zn2+ (59%), Co2+ (55%), Mg2+ (53%) and Cu 2
+ (49%). The Mn-deficient enzyme was more sensitive to
manganese and more stimulated at a lower manganese concentration than the Mn-sufficient enzyme.
However, Mn-deficient enzyme achieved a maximum activity of 91% at 1.4mM Mn2+ while Mn-sufficient
enzyme achieved a maximum activity of 105% of control at 2.0mM.
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