Citation
New Straits Times,
Identifying nutrient variability in soil.
in UNSPECIFIED, (24 June 2012), pp. 6-7. (Call Number: 2012/6-054)
Abstract
THE rich yellow-green fields that yield our rice crops cover up to 300,000 hectares of land in West Malaysia alone. Every hectare is a location of delicate nutritional balance
that nurtures the crops for harvesting. The optimum yield can be achieved if farmers are able to create a nutritional equilibrium in their soil through fertilisers and other enhancers.
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