Citation
Tee, Yei Kheng and Ding, Phebe
(2009)
Effects of different ripening temperatures on postharvest quality of Berangan banana.
In: 20th Malaysian Society of Plant Physiology Conference (MSPPC 2009), 24-26 July 2009, Avillion Admiral Cove, Port Dickson, Negeri Sembilan. (pp. 65-68).
Download File
|
![[img]](http://psasir.upm.edu.my/style/images/fileicons/application_pdf.png)
Additional Metadata
| Item Type: | Conference or Workshop Item (Oral/Paper) |
|---|---|
| Divisions: | Faculty of Agriculture |
| Publisher: | Malaysian Society of Plant Physiology |
| Keywords: | Ripening characteristics; Berangan banana; Ripening temperatures; Postharvest quality |
| Depositing User: | Samsida Samsudin |
| Date Deposited: | 30 Apr 2013 02:41 |
| Last Modified: | 16 May 2017 09:00 |
| URI: | http://psasir.upm.edu.my/id/eprint/19996 |
| Statistic Details: | View Download Statistic |
Actions (login required)
 |
View Item |