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Evaluating the antibacterial activity and in vivo assay of methanolic extract of Stichopus badionotus


Citation

Shamsudin, Mariana Nor and Mohamed Alipiah, Norfarrah and Nik Ibrahim, Nik Khairul Azizi and Md. Yusoff, Fatimah and Arshad, Aziz (2009) Evaluating the antibacterial activity and in vivo assay of methanolic extract of Stichopus badionotus. International Journal of Pharmacology, 5 (3). pp. 228-231. ISSN 1811-7775; ESSN: 1812-5700

Abstract

This study investigated the antibacterial activity of the methanolic extract of the animal to justify its use in traditional medicine. Antimicrobial activity was assayed by disc diffusion method and broth macro dilution method. From the result it appeared that the methanolic extract of Stichopus badionotus displayed antibacterial activities against Staphylococcus aureus, three non resistant strains and three multiple resistant strains. The Minimum Inhibitory Concentration (MIC) of the extract against non resistant strain values were 3.75 mg mL-1 and for resistant strain values 7.50 mg mL-1. Further more, this extract tested on rats in wound infection model justified faster healing rates compared to antibiotics. These results indicate that the traditional use of these holothurians for the treatment of S. aureus infection mainly on resistant strains should be elucidate to bring out the potential antibacterial agent.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Medicine and Health Science
Institute of Bioscience
DOI Number: https://doi.org/10.3923/ijp.2009.228.231
Publisher: Asian Network for Scientific Information
Keywords: Antibacterial agent; Antibacterial screening; Marine natural product
Depositing User: Raja Norazlinda Raja Azenam
Date Deposited: 09 Dec 2013 09:04
Last Modified: 10 Jan 2017 09:35
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.3923/ijp.2009.228.231
URI: http://psasir.upm.edu.my/id/eprint/14585
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