Citation
Abstract
Purpose: Today’s businesses are looking for a circular bioeconomy (CBE) to develop a sustainable manufacturing process as industrial operations result in significant amounts of waste materials and the depletion of natural sources. The industry commonly applies techniques such as lean manufacturing (LM), digital innovations (DI) and green practices (GP) for operational and quality improvement. However, publications explaining how these technologies enable the CBE transition are scarce. This study examines CBE components, common practices of each technology facilitating the CBE transition, problems of solitary technology deployment as well as coupling technologies for the CBE transition. Design/methodology/approach: A scoping review was conducted to analyse previous studies in this new field. The data collection is in a quantitative manner, but the data synthesis process follows a similar method of synthesising data in the grounded theory method, which includes familiarisation with the data, open-coding and finalisation of the themes. Findings: Critical components of CBE were identified as biobased goods, industry symbiosis, material resource efficiency, renewable energy, product lifecycle and sharing economy. GP is the most prominent in moderating the CBE transition. We identify each technology has coupled relationships (Lean-4.0, Green-Lean and Green-4.0) technologies facilitated by the circularity concept, which form the core pillars of enablers and advance the CBE paradigm. Research limitations/implications: This study demonstrates that combining lean principles with green technology and digital technologies can effectively decrease waste and resource usage in biobased manufacturing processes, therefore endorsing the concept of resource efficiency in circular bioeconomy models. Practical implications: The results allow entrepreneurs to strategically incorporate different existing technologies to meet CBE fundamental objectives by initiating it with dual technologies and facilitate industry professionals and regulators to support the improvement of environmental sustainability performance in the manufacturing industry. The management will be able to focus on the common practices across the technologies, which have a dual benefit for both operational and environmental performance. Originality/value: The paper makes the first attempt to present the synergic impact of the three quality management technologies on a new concept of sustainability, CBE.
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Official URL or Download Paper: https://www.emerald.com/meq/article/36/1/130-154/1...
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Additional Metadata
Item Type: | Article |
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Divisions: | Faculty of Food Science and Technology |
DOI Number: | https://doi.org/10.1108/meq-11-2023-0386 |
Publisher: | Emerald Publishing |
Keywords: | Challenges; Circular bioeconomy; Digital innovation; Environment management; Green practices; Lean manufacturing; Transition |
Depositing User: | Ms. Azian Edawati Zakaria |
Date Deposited: | 01 Oct 2025 03:25 |
Last Modified: | 01 Oct 2025 03:25 |
Altmetrics: | http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.1108/meq-11-2023-0386 |
URI: | http://psasir.upm.edu.my/id/eprint/120415 |
Statistic Details: | View Download Statistic |
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