Citation
Ugap, Amyita Witty
(2008)
Determination of Hydration Window for Cryopreservation of Three Citrus Species.
Masters thesis, Universiti Putra Malaysia.
Abstract
The objective of this study was to determine the optimal hydration window for
successful cryopreservation of Citrus madurensis, C. grandis and C. reticulata seeds
in relation to their tolerance to desiccation and freezing.
Initially, seed tolerance to desiccation and freezing were empirically investigated
based on the seed survival, before and after freezing in liquid nitrogen (LN). Seeds
were desiccated in a laminar air flow (LAF) (55% RH) and over silica gel (SO) (5%
RH) for different periods (0, 12, 24, 36, 48, 60, 72, 96 and 120 hours). The
dehydration rates were similar for both methods employed for the first 48 hours of
desiccation but differed thereafter, with seeds desiccated using SO reaching water
content below 0.10 gH20.g-1 fresh weight (fw) earlier than using LAF. Significant
decline in seed survival was observed with decrease in water content of the three
citrus species. Water content for desiccation sensitivity (We DS) measured as the
water content when significant decline in survival was observed. We DS for seeds
desiccated in LAF was 0.14, 0.18 and 0.07 gH20.g-1 fw for C. madurensis, C.
grandis and C. reticulata, respectively. As for SO, it was 0.17, 0.23 and 0.08 gH20.g-, fw for C. madurensis, C. grandis and C. reticulata. In relation to freezing tolerance,
the water content at the highest survival achieved or termed the high moisture
freezing limit (HMFL) was 0.09, 0.l3 and 0. 1 1 gH20g" fw for C. madurensis, C.
grandis and C. reticulata when seeds were desiccated in LAF. As for seeds
desiccated over SO, the HMFL was 0. 10 gH20.g-' fw for C. madurensis and 0.08
gH20.g-' fw for C. grandis and C. reticulata. This resulted in WCDS having greater
value than HMFL. Therefore WeDS was determined based on 50% reduction in seed
survival and the values were 0.07 gH20.g-' fw for C. madurensis and 0.06 gH20.g-1
fw for C. grandis and C. reticulata when desiccated in LAF. As for SO, it was 0.06,
0.08 and 0.05 gH20.g-' fw for C. madurensis, C. grand is and C. reticulata. Seeds
exposed to LN, subsequent to desiccation to -0.10 gH20.g-' fw water content using
the LAF resulted in better survival (40-50%) as compared to SO «40%). However,
the water content obtained would depend on the initial water content and the seed-toseed
variation.
Download File
Additional Metadata
Actions (login required)
|
View Item |