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Effects of green authenticity on well-being, customer engagement and approach behavior toward green hospitality brands


Citation

Yu, Jongsik and Baah, Nancy Grace and Kim, Seongseop and Moon, Hyoungeun and Chua, Bee-Lia and Han, Heesup (2024) Effects of green authenticity on well-being, customer engagement and approach behavior toward green hospitality brands. International Journal of Contemporary Hospitality Management. pp. 1-22. ISSN 0959-6119; ESSN: 1757-1049 (In Press)

Abstract

Purpose This study aims to develop a robust theoretical framework to explain the impact of hotels’ green brand authenticity on guests’ perceptions of well-being, customer engagement and approach behaviors toward green brands. Design/methodology/approach In this study, the authors examined the effect of green brand authenticity on perceptions of well-being, customer engagement and approach behaviors toward green brands. For the quantitative empirical analysis, 352 samples were used. Green brand authenticity integrates quality commitment, heritage, uniqueness and symbolism as high-dimensional factors. Findings The study conceptualizes green brand authenticity as a multi-dimensional phenomenon with four dimensions: quality commitment, heritage, uniqueness and symbolism. The results showed that green brand authenticity has a positive effect on hotel guests’ perceived well-being and behavioral intentions. Interestingly, environmental values did not have a statistically significant regulatory role, while green behavior in everyday life had a partial regulatory role. Practical implications This study aims to develop and empirically test a conceptual model that depicts the function of green authenticity in explaining customer responses to green brands. The results and the theoretical framework proposed in this study provide significant insights for researchers and practitioners in the hotel industry. Originality/value Further than evaluating brand authenticity generally, this study evaluates the authenticity of a brand's environmental protection efforts. As a result of the empirical analysis conducted in this study, the green brand authenticity of a hotel had a positive effect on customers’ emotional and behavioral aspects. This finding provided valuable and meaningful insights for green hotels and hotel brand-related research.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Food Science and Technology
DOI Number: https://doi.org/10.1108/IJCHM-02-2023-0194
Publisher: Emerald
Keywords: Green; Sustainability; Green brand authenticity; Well-being; Customer engagement; Approach behaviors; Environmental value; Green behaviors
Depositing User: Mr. Mohamad Syahrul Nizam Md Ishak
Date Deposited: 24 May 2024 01:40
Last Modified: 24 May 2024 01:40
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.1108/IJCHM-02-2023-0194
URI: http://psasir.upm.edu.my/id/eprint/106190
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