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Passion fruit—a potential crop for exploration in Malaysia: a review


Citation

Md Nor, Shahidah and Ding, Phebe and Sakimin, Siti Zaharah and Ismail, Amin and Abas, Faridah (2022) Passion fruit—a potential crop for exploration in Malaysia: a review. Pertanika Journal of Tropical Agricultural Science, 45 (3). pp. 761-780. ISSN 1511-3701; ESSN: 2231-8542

Abstract

Passion fruit is a short-term crop with a life span of up to 2 years. Nowadays, passion fruit captures increasing demand in the global market. However, passion fruit is considered an underrated fruit in Malaysia as the production has not reached commercial cultivation. Highlighting the passion fruit as the next important commodity could rejuvenate the economy by disseminating equal benefits for both small and large-scale growers. This article provides a perspective on underlining the fruit to be explored as a commercial commodity. The fruit consists of three main components: juice, seed, and peel. Each of the fruit components has unique properties that can benefit multiple industries. In addition, strategies for successful passion fruit planting are also emphasised by farm management until the processing line produces high-quality fruit that can penetrate the global market. Therefore, a comprehensive review of passion as an essential crop could benefit Malaysia’s agriculture and processing industries.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Agriculture
Faculty of Food Science and Technology
Faculty of Medicine and Health Science
DOI Number: https://doi.org/10.47836/pjtas.45.3.14
Publisher: Universiti Putra Malaysia
Keywords: Agricultural industry; Economy; Fruit quality; Market expansion; Natural product; Passion fruit; Agriculture; Food security; Zero hunger
Depositing User: Mr. Mohamad Syahrul Nizam Md Ishak
Date Deposited: 30 Jun 2024 12:04
Last Modified: 30 Jun 2024 12:04
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.47836/pjtas.45.3.14
URI: http://psasir.upm.edu.my/id/eprint/102667
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