Items where Author is "Nur, P. S."
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Nur, P. S. and Azhar, A. H. and Pak-Dek, M. S. and Ramli, N. S. and Rukayadi, Y. and Jaafar, A. H. and Misran, A. and Mohd Rafdi, H. H. and Hussin, M. and Mohd-Zainudin, M. A. and Mediani, A.
(2025)
Potential application and mechanism of hexanal in extending shelf life and safety of tropical fruits: a systematic review.
International Food Research Journal, 32 (2).
pp. 339-355.
ISSN 1985-4668; eISSN: 2231-7546