Browse by Thesis Advisor
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Group by: Creators | Item Type
Number of items: 9.
A
Abdullah Sani, Muhamad Shirwan
(2018)
Antibacterial activities of Carica papaya L. seed as food preservative.
Doctoral thesis, Universiti Putra Malaysia.
K
Kaw, Zay Ya
(2004)
Protein-Hydrocolloids Interactions in "Keropok Lekor".
UNSPECIFIED thesis, Universiti Putra Malaysia.
M
Mohamad Razali, Umi Hartina
(2012)
Characterization and physicochemical properties of collagen extracted from barramundi (Lates calcarifer, block) skin.
Masters thesis, Universiti Putra Malaysia.
Mohamed, Abdulrahim Abubakar
(2021)
Properties of foam-mat dried Japanese threadfin bream [Nemipterus japonicus (Bloch, 1791)] minced meat powder.
Masters thesis, Universiti Putra Malaysia.
Mohamed Saeed, Mohamed Abd Elgadir
(2005)
Shelf Life and Quality Attributes Of Fresh Beef Infused With Organic Acids.
Masters thesis, Universiti Putra Malaysia.
Moradi, Yazdan
(2008)
Effects of Cooking Medium and Batter Formulation on Quality Attributes Of Fried Fish Fillets.
PhD thesis, Universiti Putra Malaysia.
O
Omar, Norazlina
(2013)
Effectiveness of dispersive solid phase extraction sorbents for sample clean-up by QuEChERs method for organochlorine pesticides determination in Pacific white shrimp.
Masters thesis, Universiti Putra Malaysia.
U
Uzzaman, Md Akhter
(2012)
Physical and rheological properties of red tilapia (Oreochromis niloticus linnaeus) mince for development of spray-dried fish powder.
PhD thesis, Universiti Putra Malaysia.
Z
Zayapor, Mohd Nazri
(2005)
Optimisation of Extraction Methods and Flavour Profiling of Redclaw (Cherax Quadricarinatus) Crayfish.
Masters thesis, Universiti Putra Malaysia.