Browse by Thesis Advisor
 | Up a level |
Group by: Creators | Item Type
Number of items: 8.
A
Abang Zaidel, Dayang Norulfairuz
(2007)
Factors Affecting Gluten Production And Its Rheological Characterizations.
Masters thesis, Universiti Putra Malaysia.
Abdullah, Norazlin
(2015)
Optimisation and rheological modelling of thermosonically extracted tropical fruit juice concentrates.
Doctoral thesis, Universiti Putra Malaysia.
Abdullah, Rohaiza
(2010)
Effects of glazes on the keeping quality of bread.
Masters thesis, Universiti Putra Malaysia.
C
Cheok, Choon Yoong
(2009)
Effects of Marinating Factors on the Quality of Beef Satay.
Masters thesis, Universiti Putra Malaysia.
Cheok, Choon Yoong
(2012)
Extraction of total phenolic and total monomeric anthocyanin contents from mangosteen (garcinia mangostana L.) hull.
PhD thesis, Universiti Putra Malaysia.
L
Lim, Wei Jie
(2017)
Pilot scale anaerobic digestion of food waste.
Masters thesis, Universiti Putra Malaysia.
M
Mohd Hanim, Abu Bakr
(2014)
Physico-chemical and rheological characterisation of sweet potato flours and dough.
Masters thesis, Universiti Putra Malaysia.
Mohd. Jusoh, Yanti Maslina
(2008)
Effects Of Baking Temperature, Time And Humidity On Bread Crust And Crumb Properties.
Masters thesis, Universiti Putra Malaysia.