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Number of items: 2.
M
Mahmoud Al-Hasan, Khaleel Abdul Fattah
(2000)
Effect of Storage on Flavour, Colour and Other Sensory Qualities Of Sugarcane Juice (Saccharum Officinarum) Yellow Cane.
Masters thesis, Universiti Putra Malaysia.
W
Wong, Peng Kong
(2002)
Physico-Chemical Characteristics of Roselle (Hibiscus Sabdariffa L.) Calyx and Effect of Processing and Storage on the Stability of Anthocyanins in Roselle Juice.
Masters thesis, Universiti Putra Malaysia.