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Number of items: 2.
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Abd Lataf, Dora Liyana
(2022)
Integration of HACCP principles in developing centralised kitchen concept towards safer foods in Junior Science Colleges in Perak and Kedah, Malaysia.
Doctoral thesis, Universiti Putra Malaysia.
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Md Rodzi, Marzura
(2018)
Dietary exposure assessment of antibiotic residues in chicken meat from selected chicken slaughterhouses in Peninsular Malaysia.
Masters thesis, Universiti Putra Malaysia.