Browse by Subject
 | Up a level |
Group by: Creators | Item Type
Number of items: 2.
N
Nillian, Elexson
(2014)
Effect of detergent, herbs and spices on the growth of Vibrio parahaemolyticus biofilm in seafood.
Doctoral thesis, Universiti Putra Malaysia.
R
Robin, Tunung and Paie, Margaret Selina and Ponniah, Jeyaletchumi and Chai, Lay Ching and Tuan Chilek, Tuan Zainazor and Mohamad Ghazali, Farinazleen and Nakaguchi, Yoshitsugu and Nishibuchi, Mitsuaki and Radu, Son
(2010)
Prevalence and quantification of Vibrio parahaemolyticus in raw salad vegetables at retail level.
Journal of Microbiology and Biotechnology, 20 (2).
pp. 391-396.
ISSN 1017-7825