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Number of items: 2.
H
Hussin, Norma
(1997)
Utilization of Soy Protein Isolates in the Production of Chocolates and Chocolate Beverage Powders.
Masters thesis, Universiti Putra Malaysia.
M
Mohamad Mazlan, Mazween
(2021)
Characterization of oyster mushroom-soy protein meat analog using single-screw extruder with extrusion variables.
Masters thesis, Universiti Putra Malaysia.