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Number of items: 5.
Article
Ismail, Amin and Mohd Esa, Norhaizan and Hashim, Normah and Khairul Ikram, Hainida
(2008)
Nutritional and amino acid contents of differently treated Roselle (Hibiscus sabdariffa L.)seeds.
Food Chemistry, 111 (4).
pp. 906-911.
ISSN 0308-8146 Online ISSN: 1873-7072
Thesis
Nisa, Mehar Un
(2018)
Alleviation of water stress in roselle (Hibiscus sabdariffa L.) using zeolite.
Doctoral thesis, Universiti Putra Malaysia.
Razali, Nadlene
(2016)
Development and characterization of roselle fibre reinforced vinyl ester composites.
Masters thesis, Universiti Putra Malaysia.
Tri Hesti Wahyuni
(2000)
Utilisation of Roselle (Hibiscus Sabdariffa, L) By-Products as Roughage Feed for Sheep.
Masters thesis, Universiti Putra Malaysia.
Wong, Peng Kong
(2002)
Physico-Chemical Characteristics of Roselle (Hibiscus Sabdariffa L.) Calyx and Effect of Processing and Storage on the Stability of Anthocyanins in Roselle Juice.
Masters thesis, Universiti Putra Malaysia.