Browse by Subject
 | Up a level |
Group by: Creators | Item Type
Jump to: A
Number of items: 1.
A
Abd Rahman, Nur Farhana and Shamsudin, Rosnah and Ismail, Amin and Abdul Karim Shah, Nor Nadiah
(2016)
Effects of post-drying methods on pomelo fruit peels.
Food Science and Biotechnology, 25 (1).
pp. 85-90.
ISSN 1226-7708; ESSN: 2092-6456