Browse by Subject
 | Up a level |
Group by: Creators | Item Type
Number of items: 2.
M
Mohd Samsudin, Nurul Izza Nabilah
(2025)
Hydrolysis of goat’s milk casein using various enzymes at different conditions and antigenicity through enzyme-linked immunosorbent assay.
Masters thesis, Universiti Putra Malaysia.
O
Ong, Catriona Kar Yuen and Lai, Joe Yee and Narayanan, Sreelakshmi Sankara and Mohd Yousof, Nor Syaidatul Akmar and Mohamed Shakrin, Norashareena and Yap, Zheng Yu and Mat Daud, Zulfitri A. and Rahman, Salina Abdul and Md Noh, Mohd Fairulnizal and Chan, Sook Wah and Karupaiah, Tilakavati
(2025)
Use of LC-MS for the quantitative determination of advanced glycation end-products in ultra-processed Malaysian foods: a protocol development pilot study.
Malaysian Applied Biology, 54 (4).
pp. 139-145.
ISSN 0126-8643; eISSN: 2462-151X