Browse by Subject
 | Up a level |
Group by: Creators | Item Type
Number of items: 4.
A
Ahmad, Izzah Az Zahra
(2019)
Development of interventions to improve food handlers hand washing practices in selected school canteens in the Klang Valley, Malaysia.
Masters thesis, Universiti Putra Malaysia.
K
Khalid, Joya
(2020)
Demand for food safety attributes of vegetables in the Klang Valley, Malaysia.
Masters thesis, Universiti Putra Malaysia.
Khor, Yih Phing
(2019)
Evaluation and development of quality indices for adulteration in palm oil industry by used and recycled oils.
Doctoral thesis, Universiti Putra Malaysia.
P
Piee @ Shafiee, Nor Faradillah
(2011)
Hubungan Pengetahuan, Ancaman Amatan dan Tanda Tindakan Terhadap Tingkah Laku Keselamatan Makanan dalam Kalangan Murid Bidang Pemakanan.
Masters thesis, Universiti Putra Malaysia.