Browse by Subject
Up a level |
Group by: Creators | Item Type
Number of items: 6.
E
Ebrahimian, Mahshid
(2012)
Thermal, physico-chemical and sensory properties of red tilapia (Oreochromis niloticus).
Masters thesis, Universiti Putra Malaysia.
L
Lagha, Osama Mohamed Ben
(2019)
Phytochemical profile, antimicrobial activity of nutmeg (Myristica fragrans Houtt.) seed extract and its efficacy as preservative for beef and shrimp.
Doctoral thesis, Universiti Putra Malaysia.
R
Rasti, Babak
(2013)
Preparation, characterization, in-vivo evaluation and application of nanoliposomal polyunsaturated for food enrichment.
Doctoral thesis, Universiti Putra Malaysia.
T
The Borneo Post, Sarawak
My save food@ Bazaar programme saves 1,199.68kg of excess food items for less fortunate.
(1 April 2024), (Call Number: B 2024 /04-081)
U
Utusan, Sarawak
My save food selamat 1,199kg lebihan makanan, minuman.
(2 April 2024), (Call Number: B 2024 /04-082)
Utusan Borneo, Sarawak
1,199.68kg lebihan makanan, minuman diselamat menerusi program MYSaveFood@Bazar Ramadan.
(31 March 2024), (Call Number: B 2024 /03-079)