Browse by Journal Title
 | Up a level |
Jump to: Article
Number of items: 1.
Article
Boo, Huey Chern and Kuan, Tuck Keong and Loo, Poh Theng
(2009)
Effect of cultural difference on preference for popular Malaysian cuisines.
Revue Tourisme, 17.
pp. 83-93.
ISSN 0251-3102