Browse by Journal Title
 | Up a level |
Jump to: Article
Number of items: 1.
Article
Sobhani, Atoosa and Mohammed, Abdulkarim Sabo and Ghobakhlou, Fatemeh and Mohd Ghazali, Hasanah
(2018)
Determining the oxidative stability and quality of tiger nut (Cyperus esculentus) oil and its antioxidant activity during microwave heating.
Revista Espanola de Nutricion Humana y Dietetica, 22 (1).
52 - 63.
ISSN 2173-1292; ESSN: 2174-5145