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Number of items: 2.
R
Rosli, Nur Amira and Mahyudin, Nor Ainy and Mahmud Ab Rashid, Nor Khaizura and Selamat, Jinap
(2025)
Thermal inactivation of Salmonella in chicken curry puff filling.
Microbe (Netherlands), 6.
art. no. 100262.
pp. 1-5.
ISSN 2950-1946
W
Wan Omar, Wan Hasyera and Mahyudin, Nor Ainy and Azmi, Nur Naqiyah and Mahmud Ab Rashid, Nor-Khaizura and Ismail, Roslan and Sharples, Gary J.
(2025)
Anti-biofilm mechanism of Malaysian natural clay against food-borne Staphylococcus aureus and Salmonella Typhimurium.
Microbe (Netherlands), 7.
art. no. 100403.
pp. 1-7.
ISSN 2950-1946