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Jwee Yie, Lim and Khalid, Nurul Izzah and Ismail-Fitry, Mohammad Rashedi
(2023)
Quality evaluation of Buffalo meatballs produced at different comminution process temperatures.
Malaysian Journal of Fundamental And Applied Sciences, 19 (4).
573 - 582.
ISSN 2289-5981; ESSN: 2289-599X