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Karimi, Ehsan and Oskoueian, Ehsan and Hendra, Rudi and Jaafar, Hawa (2010) Solid state fermentation effects on pistachio hulls antioxidant activities. KKU Research Journal, 15 (5). pp. 360-366. ISSN 0859-3957

This list was generated on Wed Jun 28 07:22:06 2017 MYT.