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Number of items: 2.
Pramai, Phaiwan and Thongsook, Tipawan and Thanasukarn, Parita and Jannoey, Panatda and Nuengchamnong, Nitra and Feng, Chen and Maulidiani, Maulidiani and Abas, Faridah and Jiamyangyuen, Sudarat
(2019)
Chemical profiles of three varieties of germinated rice based on LC-MS and their antioxidant activity.
Food and Applied Bioscience Journal, 7 (2).
pp. 11-32.
ISSN 2212-4292; ESSN: 2212-4306
Anzian, Aliaa and Sukor, Rashidah and Saari, Nazamid and Che Wan Sapawi, Che Wan Nur Safraa and Meor Hussin, Anis Shobirin
(2017)
Chemical composition and antioxidant activity of Torch Ginger (Etlingera elatior) flower extract.
Food and Applied Bioscience Journal, 5 (1).
32 - 49.
ISSN 2286-8615