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Tan, Geok Hun and Mustapha, Noraini (2014) A comparative analysis of preservation of functional food cultures by freeze-drying, liquid-drying and freezing methods. Direct Research Journal of Agriculture and Food Science, 2 (2). pp. 13-18. ISSN 2354-4147

This list was generated on Fri Mar 24 10:02:19 2017 MYT.