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Number of items: 5.
Article
Tsen, Poh Yue and Mohd Yusof, Barakatun Nisak and Nor Hanipah, Zubaidah and Gee, Tikfu
(2022)
Food tolerance, nutritional status and health-related quality of life of patients with morbid obesity after bariatric surgery.
Clinical Nutrition ESPEN, 48.
321 - 328.
ISSN 2405-4577
Chiang, Wan Ling and Mohd Yusof, Barakatun Nisak and Azlan, Azrina and Ismail, Irmi Zarina and Abu Zaid, Zalina
(2022)
Impacts of a nutrition education intervention in individuals with cardiometabolic risk: Protocol of a randomized controlled trial.
Clinical Nutrition ESPEN, 49 (2).
536 - 543.
ISSN 0261-5614
Mohd Yusof, Barakatun Nisak and Hasbullah, Farah Yasmin and Mohd Shahar, Aainaa Syarfa and Omar, Noraida and Abu Zaid, Zalina and Mukhtar, Firdaus and Xin, Rachel Yi Liu and Marczewska, Agnieszka and Hamdy, Osama
(2021)
Changes in dietary intake improve glycemic control following a structured nutrition therapy during Ramadan in individuals with type 2 diabetes.
Clinical Nutrition ESPEN, 46.
314 - 324.
ISSN 2405-4577
Hashim, Saman Agad and Mohd Yusof, Barakatun Nisak and Abu Saad, Hazizi and Ismail, Suriani and Hamdy, Osama and Mansour, Abbas Ali
(2021)
Effectiveness of simplified diabetes nutrition education on glycemic control and other diabetes-related outcomes in patients with type 2 diabetes mellitus.
Clinical Nutrition ESPEN, 45.
pp. 141-149.
ISSN 2405-4577
Mohammad, Abolfathi and Falahi, Ebrahim and Mohd Yusof, Barakatun Nisak and Nor Hanipah, Zubaidah and Sabran, Mohd Redzwan and Mohamad Yusof, Loqman and Gheitasvand, Mohsen
(2021)
The effects of the ginger supplements on inflammatory parameters in type 2 diabetes patients: a systematic review and meta-analysis of randomised controlled trials.
Clinical Nutrition ESPEN, 46.
66 - 72.
ISSN 2405-4577