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Number of items: 3.
A
Ali, Liaqat and Anwar, Farooq and Qadir, Rahman and Batool, Fozia and Mustaqeem, Muhammad and Mohsin Ali, Rana
(2024)
RSM and ANN-based optimized ultrasound-assisted extraction of functional components from olive fruit (cv Arbequina): assessment of antioxidant attributes and GC-MS metabolites profiling.
Chemistry and Biodiversity, 21 (10).
art. no. e202400907.
ISSN 1612-1872; eISSN: 1612-1880
Attique, Sana and Ibrahim, Muhammad and Khan, Changeez and Ali, Akbar and Qadir, Rahman and Khan, Ajmir and Al-Salahi, Rashad and Abuelizz, Hatem A. and da Silva Medeiros, Paulo and Moreira Sampaio, Olívia and Campos Curcino Vieira, Lucas
(2024)
Evaluation of antimicrobial and antioxidant potential of Oxalis corymbosa extracts.
Chemistry and Biodiversity, 21 (10).
art. no. e202400883.
ISSN 1612-1872; eISSN: 1612-1880
U
Ullah, Sami and Anwar, Farooq and Fayyaz ur Rehman, Muhammad and Qadir, Rahman and Safwan Akram, Muhammad
(2023)
Response surface methodology-based optimized ultrasonic-assisted extraction and characterization of selected high-value components from Gemlik olive fruit.
Chemistry and Biodiversity, 20 (7).
art. no. 202300107.
pp. 1-12.
ISSN 1612-1872; ESSN: 1612-1880