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Number of items: 4.

A

Azad, M. A. K. and Kikusato, M. and Idrus, Zulkifli and Toyomizu, M. (2013) Electrolysed reduced water decreases reactive oxygen species-induced oxidative damage to skeletal muscle and improves performance in broiler chickens exposed to medium-term chronic heat stress. British Poultry Science, 54 (4). pp. 503-509. ISSN 0007-1668; ESSN: 1466-1799

M

Meimandipour, Amir and Bejo, Mohd Hair and Mustafa, Shuhaimi and Kasim, Azhar and A. F., Soleimani and Babak, Rasti and Abdul Manap, Mohd Yazid (2010) Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers. British Poultry Science, 51 (1). pp. 52-59. ISSN 0007-1668

O

Oh, S. Y. and Jalaludin, S. and Davis, R. H. and Sykes, A. H. (1977) The activity of avian rhodanese. British Poultry Science, 18 (4). pp. 385-389. ISSN 0007-1668

T

Thanh, N. T. and Loh, Teck Chwen and Foo, Hooi Ling and Bejo, Mohd Hair and Kasim, Azhar (2009) Effects of feeding metabolite combinations produced by Lactobacillus plantarum on growth performance, faecal microbial population, small intestine villus height and faecal volatile fatty acids in broilers. British Poultry Science, 50 (3). pp. 298-306. ISSN 0007-1668; ESSN: 1466-1799

This list was generated on Thu May 28 16:03:29 2015 MYT.