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Number of items: 4.
A
Al-Ezzi, Majida and Muhammad, Kharidah and Gannasin, Sri Puvanesvari and Hamzah, Mohd Yusof and Shukri, Radhiah and Carew, Irene
(2024)
Physicochemical, in vitro bile-acid binding and hypoglycaemic properties of red pitaya (Hylocereus polyrhizus) peel pectin.
Bioactive Carbohydrates and Dietary Fibre, 31.
art. no. 100402.
pp. 1-9.
ISSN 2212-6198
Abdul Shukri, Farah Syahirah and Abdul Refai, Syazwani and Shukri, Radhiah and Muhammad, Kharidah and Mustapha, Nor Afizah and Wan Ibadullah, Wan Zunairah and Ramli, Nurul Shazini
(2017)
Dough rheology and physicochemical properties of steamed buns fortified with cross-linked rice starch.
Bioactive Carbohydrates and Dietary Fibre, 12.
pp. 1-6.
ISSN 2212-6198
S
Shukri, Radhiah and Zhu, Lijia and Seib, Paul A. and Maningat, Clodualdo and Shi, Yong Cheng
(2015)
Direct in-vitro assay of resistant starch in phosphorylated cross-linked starch.
Bioactive Carbohydrates and Dietary Fibre, 5 (1).
pp. 1-9.
ISSN 2212-6198
T
Thompson, Mayrilyn Solo and Hui Yan, Tan and Mikal, Kathleen Michelle and Shamsudin, Shafarin Mohammad and Rashed, Aswir and Sarbini, Shahrul Razid
(2023)
An in vivo study: prebiotic evaluation of the resistant starch from Metroxylon sagu on obesity using fat-induced rats.
Bioactive Carbohydrates and Dietary Fibre, 30.
art. no. 100365.
pp. 1-8.
ISSN 2212-6198